核磁共振和EPR Food Analysis Solutions

Freshness Monitoring (EPR)

EPR Freshness Analysis in Beer and Oxidation Monitoring in Edible Oils

Beer Freshness (EPR)

Only method to measure how materials, process design and operations can damage or optimize beer freshness throughout the entire beer production cycle.

Edible Oil Analysis (EPR)

During the past two decades, the food industry has transitioned to the use of natural plant extract-based antioxidants in a variety of food products. The goal is to protect the shelf life of products from free radical oxidation without the use of traditional synthetic food additives.

Labscape

Service & Life Cycle Support for Magnetic Resonance and Preclinical Imaging

Bruker’s commitment to provide customers with unparalleled help throughout the buying cycle, from initial inquiry to evaluation, installation, and the lifetime of the instrument is now characterized by the LabScape service concept.

LabScape Maintenance Agreements, On-Site On-Demand and Enhance Your Lab are designed to offer a new approach to maintenance and service for the modern laboratory

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Learn more about our Magnetic Resonance and Preclinical Imaging products and solutions.

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For technical service, please contact our Magnetic Resonance and Preclinical Imaging customer support centers.

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